Oil & Dressings

Oil & Dressings

Italian Extra Virgin, Pure or Pomace Olive Oil is the “elixir” in every Italian kitchen and they are made by selected olives in different packaging and sizes. Traditional Balsamic Vinegar of Modena P.D.O. is one of the most fascinating Italian Ingredients, usually served in drops on top of chunks of Parmesan or even on fresh fruit.

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