RIVELIA Chocolate spread has a deep chocolate flavor, well balanced by the generosity of hazelnuts.
It is smooth, because it is processed slowly and carefully, according to the most ancient pastry tradition.
It is natural, because it is not submitted to chemical processes and it doesn’t contain any additives, colourings or artificial flavourings.
Try it on a slice of bread for a natural and energetic snack.
Use a little bit to flavour yr coffee ot to top your gelato.
Or enjoy it in a more decadent way, as a dip for cookies, fruit and gelato.
